os.popen][1] function."
If the question still makes sense after the patch, edit this into the answers.
If the question no longer makes sense after the patch, edit this into the question.
Warning!
This was valid for version foo.bar of the game. Patch spam has however changed the way eggs and bacon frooble.
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11
Q: Central Pennsylvanian English speakers: what are the limitations on the "needs washed" construction?
As originally requested here and described in Diff is Hard, Let's Go Shopping!:
[The team is] planning to open the floodgates and allow everybody to submit content edits on posts
Am I the only one who sees this undesirable? In fact, the more I think about it the more I think it has the pos...
Chicken fried bacon consists of bacon strips dredged in batter and deep fried, like chicken fried steak. It is an American dish that was introduced in Texas in the early 1990s. Frank Sodolak of Sodolak's Original Country Inn in Snook, Texas, is credited as having invented the food.
Chicken fried bacon has been gaining in popularity as it is featured in popular YouTube videos, a book of Texas curiosities, and an increasing number of restaurant menus. It is usually served as an appetizer with a white "country" or cream gravy for dipping and sauce.
Notoriety
Sodolak's dish acquired enough...
Fried Coke is frozen Coca-Cola-flavored batter which is deep-fried and then topped with Coca-Cola syrup, whipped cream, cinnamon sugar, and a cherry. It was introduced by inventor Abel Gonzales, Jr., at the 2006 State Fair of Texas, where it won the title of "Most Creative" in the second annual judged competition among food vendors. It proved very popular in Texas, selling 10,000 cups in the first two weeks. In 2009, Fried Coke was featured on the Travel Channel's Bizarre Foods with Andrew Zimmern.
Fried Coke is estimated to have 830 Calories (3,500 kJ) per cup.
Notes
Sources
*[http://w...
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Cholent (Yiddish: טשאָלנט, tsholnt or tshoolnt) or Hamin () is a traditional Jewish stew simmered overnight, for 12 hours or more, and eaten for lunch on Shabbat (the Sabbath). Cholent was developed over the centuries to conform with Jewish religious laws that prohibit cooking on the Sabbath. The pot is brought to boil on Friday before the Sabbath begins, and kept on a blech or hotplate, or placed in a slow oven or electric slow cooker until the following day.
There are many variations of the dish, which is standard in both the Ashkenazi and Sephardi kitchens. The basic ingredients of c...
Kugel (; also kugl, pronounced ) is a baked Ashkenazi Jewish pudding or casserole, similar to a pie, most commonly made from egg noodles (Lokshen kugel) or potatoes, though at times made of zucchini, apples, spinach, broccoli, cranberry, or sweet potato. It is usually served as a side dish on Shabbat and Yom Tov.
Etymology
The name of the dish comes from the German Kugel meaning "sphere, globe, ball"; thus the Yiddish name likely originated as a reference to the round, puffed-up shape of the original dishes (compare to German Gugelhupf — a type of ring-shaped cake).
Nowadays, however...
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The National Railroad Passenger Corporation, doing business as Amtrak , is a government-owned corporation that was organized on May 1, 1971, to provide intercity passenger train service in the United States. "Amtrak" is a portmanteau of the words "America" and "track". It is headquartered at Union Station in Washington, D.C.
All of Amtrak's preferred stock is owned by the U.S. federal government. The members of its board of directors are appointed by the President of the United States and are subject to confirmation by the United States Senate. Common stock was issued in 1971 t...
How can we determined the distance between the visitor of the site and the hosting site without using the Ip address or geolocation methods?
